Ties- Gulf Cooking Course

Join Kuwaiti chef Aisha al-Farsi for a cooking course of didactics that volition learn how to mix your ain spices together with sauces, how to brand gulf mode yogurt, soup, fish, chicken, together with meat dishes amongst rice, likewise every bit local desserts. Of course, y'all volition croak a run a peril to gustatory modality the prepared nutrient later on class. Seating is limited.

Cost: 30KD - Stop past times or telephone telephone to register
Every Dominicus for six weeks starting Oct 12 @ six - 8pm


TIES website


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