Love Nutrient Lollipop Ropitiam @ Campbell Street, Georgetown, Penang.
Kaya Butter Toast... a staple for the working shape inward the past times as well as less appreciated past times the younger ones correct now... in all probability eating Kaya Butter Toast alongside Half Boiled Egg is non equally glamorous equally having Egg Benedict for brunch. Also, the ambiance is frequently beingness compared. Lollipop Ropitiam is a immature excogitation that ventures into local nutrient culture; originated from Kedah, it seeks to offering something different- to render a comfortable infinite to savour their multifariousness of artisan Kaya Butter Toast (acclaimed). The card is an anthropological tape of the Hainanese-styled breakfast, featuring the Hainanese Brew equally good equally diverse condiments that larn alongside the Toast. The space, however, tin give the sack endure quite warm as well as stuffy inward the afternoon as well as thus the best fourth dimension to watch is in all probability morning. The Penang branch of Lollipop Ropitiam is situated at Campbell Street, a few doors away from Campbell House on the same street (near the junction to Cintra Street).
Lollipop Ropitiam is proud of their home-made Duck Egg Kaya, a posh variant to the green Kaya but something plant meliorate inward theory. Their Roti Stim Kaya Butter (Rm 3.30) did non care to print us. We idea the breadstuff was equally good sparse to our liking- soft as well as mushy inward lieu of fluffy. The thick slab of Butter overshadowed the fragrance of the Duck Egg Kaya, the solely matter that nosotros could discern was the sweetness. The breadstuff was alright, null exceptional if y'all enquire me. We bought a bottle of their home-made Duck Egg Kaya (Rm 4.90) equally well... merely to convey a gustatory modality of it. It turned out to endure a disappointment, it was rather watery alongside nary a hint of Kaya-fragrance.
Polo Butter Bun (Rm 2.30)
Gong Ji Xia Dan/ 公鸡下蛋 (Rm 4.40)
Lollipop Ropitiam is proud of their home-made Polo Bun (again) as well as truthful enough, nosotros had to concur that it was meliorate than average but it was non something that nosotros would desire to larn all out merely to convey it. Just similar whatever Polo Butter Bun, nosotros had ours sandwiching a thick slab of Butter. It possessed a fluffy-chewy texture sheathed nether a crusty layer; sweetened but non overly as well as thus as well as alongside the melting Butter, nosotros idea it was quite toothsome. Gong Ji Xia Dan on the other hand, mightiness sounds playful but it was an ordinary Toast (perhaps mediocre?) spread alongside their home-made Kaya topped alongside 2 half-boiled Free Range Eggs. The Eggs were fine as well as null to shout out over; the Toast was a petty dry out as well as nosotros were non able to mop all the flowing Yolk. Unless y'all longed for such dish, skip this as well as convey others otherwise.
Ratings:
Taste: 6.5/10 (1-3 bad, 4-7 average, 8-10 good)
Service: 7/10 (1-3 bad, 4-7 average, 8-10 good)
Price: 7.5/10 (1-3 expensive, 4-7 average, 8-10 cheap)
Ambiance: 6.5/10 (1-3 bad, 4-7 average, 8-10 good)
Parking: 5.5/10 (1-3 bad, 4-7 average, 8-10 good)
Non-Halal
Service Charge: No
Additional Information:
Address: 118, Lebuh Campbell, 10100, Georgetown, Penang.
Business Hours: 8 am to 5:30 pm. Closed on Mondays.
Contact Number: 6019- 578 1093
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